Pad Thai
Medium-wide rice noodles stir-fried in homemade tamarind based Pad Thai sauce with diced tofu, bean sprout, onion and egg, served with fresh bean sprout and ground peanut.

Pad See Ew
Wide rice noodles stir-fried with broccoli, carrot and egg, using signature See Ew sauce.

Pad Kee Mao
Wide rice noodles stir-fried with bell pepper, fresh basil, egg, carrot and onion, with homemade basil sauce.

Meat Choices

Chicken, Tofu, or Mixed Vegetables 8.75
King Eryngii Mushroom 9.75
Beef 10.25
Prawn or Fish 10.75


Pad Thai Prawn Lunch
Pad Thai