Curries

Red Curry
Classic Thai curry with coconut milk, sliced bamboo shoot, bell pepper and fresh basil.

Green Curry
Slightly sweet, yet spicy curry with coconut milk, eggplant, fresh basil and bell pepper.

Panang Curry
Creamy smooth curry with coconut milk, bell pepper, carrot, fresh basil and a hint of kaffir lime leaves.

Yellow Curry
Aromatic spicy oriental curry with coconut milk, potato, pineapple, carrot, and onion.
 

Meat Choices

Chicken, Tofu or Mixed Veggie  
Beef  
Prawn, Fish  
Mixed Seafood  
   



Red Curry
Red Curry